The YES Feel Good Festival vibrated with autumn tones in Strossmayer Square

From September 16 to 27, Strossmayer Square will host lavish autumn scents

The new season always brings new magic, and the YES Feel Good Festival in Strossmayer Square sees off summer and welcomes autumn, which will soon arrive in gorgeous colors. From September 16 to 27, Strossmayer Square will also host lavish autumn scents, from chestnuts and corn to various gourmet surprises. It is playful, additionally greened by Iris MBM, invites you to dance, enjoy the rhythms in good company, and flirts with delicious autumn fruits. Green is a den of positivity and good feeling, and it offers autumn specialties that you have not yet tasted, but would like to.

The caterers prepare delicacies such as pumpkin pie, goulash, pulled pork sandwiches and burgers with an autumn flair

Our caterers, who are already in the autumn mood, will help us spread the positive vibes, and these are just some of the delicacies we want to eat: Đurina Hiža, with homemade pumpkin and štruklji with bacon and grilled cheese, brings sumptuous steaks, and Cheese Bar by Rene Bakalović will delight gourmets with venison goulash and Neretva broth. A synonym for Market this time is the realm of risotto, and the one with the slow-roasted beef cheek stands out. Marin Nekić is preparing a pulled pork sandwich with peppers and eggplant codenamed Mezetluk BBQ on Jamnica Pulled Pork Truck, and Streets has designed a burger with autumn roasted pepper sauce. Quesadilla pulled bull is an invention of El Tora, and at the central house you will find Urban Farm and bruschette with hemp spread and green mix that vegans will love.

Cheese Bar – Istrian bovakarin žgvacet

Streets – Autumn burger

Market – Risotto with peas and goat cheese

The festival on Strossmayer Square will not pass without good cocktails and craft beers

But for a good feeling, we also need liquid treasures: The oldest Croatian craft, Pivovara Medvedgrad, will take care of the cold, natural beer, and it is also preparing a new beer treat. And have you ever tried a cocktail of hemp and tequila, or hemp and rum? Well, it’s time, and if you’re more of a classic, there are G3 Spirits gins at Gingle Bells’ house, imaginative Mangoste cocktails, Market’s new TeraGino miracle, as well as beauties from the laboratory of excellent mixologist Marin Nekić, as well as Badel’s wines and brandies. look for Coca-Cola …